Stainless steel pasta machine

Description

Pasta machine allowing with its rolling mill and its accessories:
– d’stretch the dough (rolling) for all Italian doughs, lasagna but also pizza doughs, pies, quiches, biscuits, cakes and regional specialties (ears, marvels, bugnes, fuss, etc.).
- of cut the dough for some spaghettis 1.5mm squares.
- of cut the dough for some tagliatelle and noodles the 6.5×1.5 mm.
The rolling mill rollers are 15 cm wide and are made of anodized aluminum alloy, the structure is made of chromed steel, steel gears.
Fixing by press.

Many optional accessories to cut all kinds of pasta and ravioli, as well as an electric motor to mount on the pasta machine.

The rolls of the rolling mill are hardened so that they do not degrade over time and with use, unlike other lower cost manufacturing machines with less technical knowledge, which can leave traces of wear rolls in the dough. Even using the engine.